3 cups water
3 cups sugar
2 lbs. fresh or frozen whole sweet cherries
4 limes, juiced
sparkling water
Black Cherry rum
Combine water and sugar on stovetop and simmer, stirring gently until sugar has dissolved. Meanwhile, put cherries in a medium, heat-resistant bowl, large enough to hold the simmering sugar and water mixture. Once sugar has dissolved and mixture has simmered until heated through, pour over cherries and stir. Add freshly juiced limes to the mixture, pulp okay.
To mix a drink, fill 16 oz. glass with ice. Add 1/4 - 1/2 cup cherry mixture (depending on your sweet tooth), 1 shot of rum, and 2 shots of sparkling water. Stir and enjoy!